I spoke with my LFS owner who have over 20 years in the hobby/business ( I.e not a kid working at the store ) and she suggested crashing the SG in one water change to 1.019.
She said the sudden water SG would kill the Ich 100% of the time, that the inverts would be ok, and to keep it at these levels for a week. Then water change back to 1.021-1.022. Said my current SG of 1.025 was alittle on the high side, and to prevent Ich, a lower SG is better. Temp of 80 degrees was fine, and to sup the food with garlic as an immune booster.
Thoughts?