I'm 28, have 2 kids and two horses- a racehorse and a mini. The racehorse is now retired from racing and we're working on a new career in eventing and dressage for her. By career I am a chef in a high volume restaurant, and I also run a small bakery operation out of my home. During slow bakery seasons I do photography at horse shows and also shoot for several car and horror/tattoo/alternative magazines. My work has been published in several magazines, including one in the UK. In the past I've been deeply involved in a local independent horror movie company, and have worked on 3 films with them. Kinda cool I guess!
I've had fish on and off my entire life, but never knew there was so much of a "science" to it until a few months ago!
I have 4 tanks, a 20 gallon, 40, 5, and just finished cycling a 110. We're also getting ready to build a 40-ish gallon pond outside! Really enjoying reading what everyone does when they're not doing fish things!