infusoria help

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Thanks. That's the method im trying currently. Using a relish jar and some lettuce. But like i said I've never done this before and Idk if i did it right. Plus its hard to get a good spot for sunlight in town.
 
I would do both. You might be boiling water to kill any bad bugs that might be in your water.

Add dechlorinator, let sit for a bit, then boil and start the culture.
 
Well i assume my first attempt failed. *facepalm* Its been four days and the water has a sour smell... Haven't noticed it clearing up at all...any ideas?
 
If you start again, leave the other one to sit for a bit longer. It might take longer than you're expecting.

What kind of mulch stuff did you use for it?
 
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