Quote:
Originally Posted by Saltwaternoobie
I would be using tap. That was actually one of my questions- how big of a problem is this?
And I would be fine with only the dottyback. If that would still be overstocked would a firefish instead be good?
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I would not use tap water. Look into sourcing
RODI water and if that’s not an option you can get away with distilled. If the dotty was the only fish I think you’d be ok. Same with a firefish. There may be better “1 fish only” species out there in terms of appeal, however.