Selcon question

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bavass

Aquarium Advice Addict
Joined
Dec 31, 2006
Messages
1,797
Location
Waynesboro Virginia
I am going to make my own fish food. I just bought a bag of mixed seafood octopus, squid, shrimp, clams, and mussles at walmart. Its a 14oz bag my question is how much selcon should I add when chopping up in a food processor? Should I add it before I freeze or is it better to thaw in tank water and add the selcon to that?
 
Is the mix raw or cooked? I use all raw, shrimp, scallop, squid, clam, mysis shrimp, brine if I have it, smelt fish, then add some flake, pellet and nori put it all in a blender with some clam juice, mix it to a paste then put it in ice cube trays and add my vitamins or selcon right on top then freeze. Basically my fish eat better then me!!:facepalm: But its easier and cheaper and you know whats going in it.:fish2:
 
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