I am ready to give up

[TMaier]

I invested in a 20g food storage can. Like the ones restaurants use for lettuce prep and storage. I mix my water in there and condition and get the right temp. I use a food safe hose to siphon water out of the tank to the shower floor. I use a fountain pump on the hose to pump the water back into the tank.

The only time I use buckets now is when I am vacuuming.