Ugh so now one of my goldfish appear to have whitish looking spots on the fin. ( had to really examine him... thought it was just a reflection where his fancy fin bends) Definitely not ick. They are Due for a PWC tomorrow... the bad news is I cannot do Large PWC and keep the temp close... Seeing I am keeping it a little under 70 since everyone says they like cold water.
SO I have a couple ideas and been trying to research on my own but Im not confident in making important treatment decisions just yet since I still have a lot to learn.
the spots look a little fuzzy and fungus like. I thought about using the tank water or at least to fill my 10g QT or at least 50% of it. I was trying to cycle the qt. I thought I may could treat him with daily PWC and salt in the QT?? I also have a bottle of quick cure which I heard can work for fungus? Idk.... I need advice.
Should I raise the temp in their display tank? I think the current water change with the python could be the culprit bc my water is over 80 out of the tap. I don't know how to keep their tank cool... I may have to heat it to about 75 anyways to be able to keep the temp closer with PWC. I don't have enough ice to handle 50% of a 55g...
Sorry for so many questions. Im just not confident enough to make these decisions on my own yet. Thank you guys for your help
SO I have a couple ideas and been trying to research on my own but Im not confident in making important treatment decisions just yet since I still have a lot to learn.
the spots look a little fuzzy and fungus like. I thought about using the tank water or at least to fill my 10g QT or at least 50% of it. I was trying to cycle the qt. I thought I may could treat him with daily PWC and salt in the QT?? I also have a bottle of quick cure which I heard can work for fungus? Idk.... I need advice.
Should I raise the temp in their display tank? I think the current water change with the python could be the culprit bc my water is over 80 out of the tap. I don't know how to keep their tank cool... I may have to heat it to about 75 anyways to be able to keep the temp closer with PWC. I don't have enough ice to handle 50% of a 55g...
Sorry for so many questions. Im just not confident enough to make these decisions on my own yet. Thank you guys for your help